Kitchen & Creamery
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Menu

Dinner

  • Select Menu:
    • Breakfast
    • Lunch
    • Dinner
    • Creamery

Salads

Cream of Mushroom Soup - Cup 5.75 / Bowl 7

Hand Cut Fries Basket $6.75 Side $4

Sweet Potato Fries Basket $8.25 Side $5.00 served with creamy horseradish sauce

Buffalo Chicken Salad - 14.50

Boneless chicken wings tossed in buffalo hot sauce over romaine lettuce, with tomatoes, cucumbers, roasted red peppers and bleu cheese crumbles; choice of dressing

Nottingham Potato Crispers - 11.95

Deep fried Potato Crispers topped with cheesesteak meat, spicy Queso cheese sauce, jalapenos, and tomatoes, served with side of quacamole, salsa and sour cream

House Salad - 6.75

Mixed greens, tomatoes, cucumber, shredded carrot and croutons
as a side salad $3.50
ADD seared Chicken $6 Shrimp $9 or Crab Cake $11

Mozzarella Sticks - 7.95

Breaded deep fried sticks served with a red sauce

Creamy Caesar Salad - 7.50

Chopped romaine, croutons, tomatoes and parmesan cheese
as a side salad $4.25
ADD seared Chicken $6 Shrimp $9 or Crab Cake $11

Fried Shrimp Bruschetta Salad - 15.95

Fried shrimp over romaine lettuce, house made bruschetta, cucumbers, fresh mozzarella and your choice of dressing

Strawberry & Feta Cheese Salad - 14.50

Mixed greens and spinach topped with grilled chicken, strawberries, feta cheese and candied walnuts with poppy seed vinaigrette

Sandwiches

Hot Ham & Cheddar - 12.95

Thin sliced grilled ham topped with sharp white cheddar on a grilled pretzel roll with spicy Dijon mustard served with hand cut fries

Crispy Shrimp Wrap - 15.95

Fried rock shrimp, rice, Asian slaw, honey sriracha and sesame ginger sauce wrapped in a flour tortilla, served with hand cut fries

Crab Cake Sandwich - 16.50

Seared Crab cake, lettuce, tomato and tartar sauce on a brioche roll served with hand cut fries

Kitchen Club - 12.50

Choice of Roasted Turkey or Grilled Chicken, lettuce, bacon, tomatoes & mayo on toasted wheat

Entrees

Nottingham Angus Burger* - 15.75

100% Black Angus with aged cheddar, bacon, lettuce & tomato, on brioche roll served with hand-cut fries

Nottingham Stew - 17.95

Slow roasted top round pulled beef in a brown gravy with carrots and sautéed onions over mashed potatoes served with a dinner roll

Short Rib Risotto - 21.95

Slow roasted short ribs in a demi sauce over risotto with mushrooms and peas topped with crispy onion straws served with sliced bread

Meatloaf - 16.50

Our garlic herb meatloaf topped with brown gravy served with mashed potatoes and peas

French Dip - 14.95

Thin sliced angus beef, provolone on baguette with side au jus, served with hand cut fries

Chicken Oscar - 20.95

Grilled chicken breast over mashed potatoes with fresh asparagus, crab meat, hollandaise sauce, and old bay

Fried Oyster & Fried Shrimp Platter - 19.95

Deep fried oysters (4) & fried shrimp (4) served with hand cut fries and Cole slaw your choice of tartar or cocktail sauce

Turkey Rachel Reuben - 13.95

House roasted turkey breast, Cole slaw, thousand island dressing and Swiss on grilled rye served with hand cut fries

10 oz Strip Steak - 23.95

Grilled to your liking topped with demi sauce served with mashed potatoes and choice of vegetable

Corned Beef Reuben - 13.95

Corned beef with sauerkraut, Swiss cheese and thousand island dressing on grilled rye served with hand cut fries

Monte Cristo Sandwich - 13.95

Turkey, ham & Swiss cheese on egg battered grilled Texas toast served with sweet potato fries and side of maple strawberry syrup

Fresh Lump Crab Cakes - 21.95

Chesapeake style, tartar sauce, hand-cut fries and coleslaw

Kielbasa & Pierogi Platter - 16.95

Kielbasa served with pierogies and sauerkraut

Fish & Chips - 16.95

House battered fresh Haddock, cole slaw and hand-cut fries, tartar sauce

Honey Glaze Salmon - 20.95

Grilled salmon topped with honey glaze served with roasted potatoes and your choice of vegetable

Crab Cake Sandwich - 15.95

Seared crab cake, lettuce, tomato and tartar sauce on a brioche roll served with hand cut fries

Chicken & Sauteed Shrimp Bruschetta - 19.95

Grilled chicken breast and sautéed shrimp with house made bruschetta over rice served with your choice of vegetable and dinner roll

Boneless Chicken Wings - 14.95

10 Boneless chicken wings tossed in your choice of BBQ, Honey Sriracha, Buffalo or Tennessee hot sauce served with hand cut fries

Southern Style Fried Chicken - 17.95

Boneless chicken breast marinated in buttermilk, floured and fried, topped with creamy chicken gravy served with mashed potatoes and choice of vegetable

Turkey Dinner - 16.25

Turkey over stuffing with gravy served with mashed potatoes, choice of vegetable & side cranberry sauce

Blackboard
Specials

HOURS


BREAKFAST
TUESDAY - SATURDAY
7 AM - 11:30 AM
SUNDAY 7 AM - 1 PM

LUNCH
TUESDAY - SATURDAY
12 NOON - 4 PM

DINNER
TUESDAY - SATURDAY
4 PM - 9 PM
SUNDAY 2 PM - 8 PM

CREAMERY HOURS

TUESDAY - THURSDAY
12:30 PM-8:30 PM

FRIDAY 12:30 PM - 9 PM

SATURDAY 11:30 AM - 9 PM

SUNDAY 11:30 AM - 8:30 PM

DAILY INFORMATION

FOR DAILY INFORMATION
PLEASE CALL 610-932-2778

TAKE OUT & INDOOR DINING AVAILABLE

 

Prices subject to change.


Kitchen & Creamery
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Nottingham Inn Kitchen & Creamery | 190 Baltimore Pk | Nottingham, PA 19362 | 610-932-0825 | 610-932-2778
Copyright © 2011 Nottingham Inn